RyeLaw
Fife Single Grain Scotch Whisky
RyeLaw Scottish Rye Whisky 2017
46.3% Alc. by Vol.
700 ml
53% Malted Rye & 47% Malted Barley
The Story
RyeLaw is a single distillery Fife Scotch Whisky made from malted rye and barley. It is hammer-milled, mashed, outdoor-fermented, precision distilled and matured at The InchDairnie Distillery.
How It's Made
RyeLaw is the only whisky in the world made using malted rye and distilled in a Lomond Hill still!
A Lomond Hill still is a copper pot still with six copper bubble cap plates inside the neck. Using this unique type of still, the exact optimum flavor level and strength can be achieved without fluctuations.
A spectacular whisky made from malted rye and barley, the first annual vintage from RyeLaw was distilled in 2017 and bottled in 2022. This Scottish Rye is a limited release and is the outcome of just a single week’s production. Only 200 casks of this particular vintage were ever bottled, to be released worldwide.
As the only precision-distilled, malted rye and barley Scotch whisky in the world, RyeLaw is in a field of its own!
RyeLaw Scottish Rye Whisky 2018
46.3% Alc. by Vol.
700 ml
53% Malted Rye & 47% Malted Barley
The Story
InchDairnie is a Fife distillery that brings malt tradition into the modern world. From grain to bottle, they take an innovative approach to flavor and engineer whiskies with a strong purpose: to excite the consumer’s palate. InchDairnie implements a multi-dimensional approach, aiming to deliver unique complexity.
How It's Made
A single distillery Fife Grain Scotch Whisky that is made with 53% malted rye and 47% malted barley. RyeLaw adheres to the rules for American Rye Whiskey, while using contemporary methods of Scotch Whisky making. RyeLaw is from InchDairnie Distillery in Fife and is the only whisky in the world which is made using malted rye, distilled in a Lomond Hill still.
Carefully matured in new oak casks sourced from the Appalachian Mountains for a spicier finish, the second vintage of RyeLaw has a prominent wood, rye and spice character.
Tasting Notes
Color: Rich Golden
Aroma: Wood and rye spiciness with solid oak presence. Subtle vanilla caramel sweetness.
Flavor: Seductive peppery rye spiciness with drying oaky tones, finishing with delicate toffee notes.
AWARDS
Beverage Tasting Institute - 94 pts.
